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Dairy and the US Congress

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Collection Overview

This collection documents legislative issues relating to dairy such as milk pricing, subsidies, and oleomargarine. Vermont's congressional delegation has a long and active history in matters relating to Vermont's dairy farmers and the dairy industry. George Aiken, Elbert Brigham, James Jeffords, and Patrick Leahy all served on Agriculture committees and their collections document many of the agricultural issues that faced Congress in the 20th Century.

Time Period Covered: 1941-1975 

Parent Collections

Congressional Papers

Related Archival Collection(s)

George D. Aiken Papers

Published:  November 07, 2006,  University of Vermont, Bailey/Howe Library, Special Collections

Rights:  Requests to reproduce this item should be sent to the UVM Libraries' Center for Digital Initiatives at cdi@uvm.edu. For more information, see http://cdi.uvm.edu/about/rights. More information.


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Title:   Dairy: Correspondence, 1954

Creator:  Aiken, George D. (George David), 1892-1984.

Date:  1954

Topics include proposal relating to the parity equivalent of manufacturing milk; disposal of powdered milk surplus in foreign countries; Richard Aplin, Milk Marketing Administrator for the Boston Area; price supports and government surpluses of dairy products; marketing quotas and reduced output of milk; fluid milk purchases; export of dairy products; herd culling program; proper use of diverted acres; price of grain used for dairy rations; milk rations for Armed Services; size of dairy farms and government support for small farms; Commodity Credit Corporation; Senate Committee on Agriculture hearings on dairy support price; decreasing demand for milk; role of Democratic party in creating current dairy industry problems; milk vending machines for office buildings and factories; strawberry milk; Brucellosis; sale of milk in two and four quart cartons; importation of hay and cattle from Canada; field dairy hearings; proposed dairy program; President Eisenhower's flexible price support program; Agricultural Agreement Act of 1937 and domestic trade barriers affecting milk and milk products; meeting of all farm organizations in Vermont interested in dairy to consider general policy questions.

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