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Maple Recipe Collection

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Collection Overview

The Maple Recipe collection offers a unique glimpse at the variety in maple sugar and maple syrup use over the last half-century, as it is prominently featured in a range of dishes, from the sweet to the savory. The collection includes entrees, side dishes, appetizers, breads and desserts, and draws recipes from a variety of sources, including commercial cookbooks, regional cookbooks, and community cookbooks.

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Time Period Covered: 1952 - 2008 

Published:  May 19, 2010,  University of Vermont, Bailey/Howe Library, Special Collections

Rights:  Requests to reproduce this item should be sent to the UVM Libraries' Center for Digital Initiatives at cdi@uvm.edu. For more information, see http://cdi.uvm.edu/about/rights. More information.


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Title:   Eggplant szechuan style

Resource type:   recipes

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    Title:   Maple sausage stuffed squash

    Creator:  Stanley, Evelyn

    Resource type:   recipes

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      Title:   Maple-glazed carrots and onions

      Resource type:   recipes

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        Title:   Maple-pecan corn bread stuffing

        Resource type:   recipes

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          Title:   Red cabbage braised with maple syrup

          Creator:  Labbé, Yves

          Resource type:   recipes

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            Title:   Smokey maple-black bean hash

            Resource type:   recipes

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              Title:   Vermont maple baked beans

              Resource type:   recipes

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