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THE UNIVERSITY OF VERMONT LIBRARIES
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Billings, Frederick, 1823-1890.
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[s.n.], Lucy.
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Pratt, Mary.
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text
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Medieval and Renaissance Manuscripts
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Spafford, Henry W., 1840-1911.
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Sauces.
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(1 - 3 of 3)
Title
Calf's liver with sage, shallots, and maple-vinegar sauce
Title
Jeweled pork loin with port-maple sauce
Title
Tongue with sweet-sour sauce